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**THE WARM UP**

                        

  •  Chicken Caeser Salad Cups – Savory chicken salad served in mini pastry cups.

         2 dozen. $80
 

  •  Mini Egg Rolls – Steak , Chicken or Veggie, lightly fried.
     Half pan feeds up to 6-10 guest. $70  Full pan feeds up to 15-20 guest. $130
     

  •  Angel Eggs – A heavenly twist on the classic deviled egg.

        (66ct) Feeds up to 22ppl @3pp $45
         topped with Bacon jam $70
 

  •  The perfect bite Meatballs– Rich and flavorful beef meatballs with hints of garlic, onion and Italian herbs.
     Half pan feeds up to 6-10 guest $135  Full pan feeds up to 15-20 guest. $220
     

  •  Nightcap Stuffed Mushrooms– Stuffed with a blend of Cheeses, Fresh herbs and topped with bread crumbs.
    (3pp) feeds up to 60-80 guest $120
     

  •  Rock the boat Spinach Artichoke dip – Served with Tortilla Chips or Baguettes. 
     Half pan feeds up to 15-20 guest.  $65



 

**MID MORNING MUNCHIES**

  •  The Sandwich Bundle– Large green Salad and your choice of 10 Sliders (your choice of Fried/Grilled Chicken Breast or Grilled/ Fried Salmon. $250

     

  •  Rolling with the homies Bundle– Half pan of Creole Salmon with Creamy Grits, Half pan of Cheese Eggs

        accompanied with 25 Honey Butter Croissants. $260
 

  • Challah French Toast– A brunch classic with a Demilicious twist. Thick slices of sweet challah bread soaked in a cinnamon-vanilla custard lightly toasted until golden & fluffy, finished with a dusting of sugar.
     

    Half pan feeds 12–15 (2)per guest $75  Full pan feeds 25-30 (2)per guest $140

 
 

  •  Scrambled Eggs & Cheese – Half pan feeds up to 6-10 guest. $70  Full pan feeds up to 15-20 guest. $135

     

  •  Whole Chicken Wings – Fried to perfection, golden brown Demilicious. 


        40ct $85

        60ct $120

        100ct $180

        150ct $240
 

  •  Fried Whiting – Fried to perfection, golden brown Demilicious.


        Half pan feeds up to 6-10 guest. $90  Full pan feeds up to 15-20 guest. $170
 

  •  Breakfast Meats – Beef Bacon , Turkey Bacon, Turkey Sausage


        Half pan feeds up to 6-10 guest. $75

        Full pan feeds up to 15-20 guest. $140

 

  • Salmon Cake Platter – Classic Salmon Cakes with Fresh Herbs and Lemon, fried to Golden brown perfection. $170


 

  • Fresh Fruit Platter – A colorful assortment of fresh seasonal fruit. Feeds up to 25 guests. $60

**Main Chics**

  •  Grilled Lamb Lolly Pops – 8ct $65

  •  Stuffed Chicken Breast – Stuffed with Fontina cheese and a blend of herbs and spices.

         Half pan feeds up to 6-10 guest. $75  Full pan feeds up to 15-20 guest. $150

  •  BBQ Chicken (Drumsticks & Thighs) – Slow-cooked and glazed in BBQ sauce.

         Half pan feeds up to 6-10 guests. $90  Full pan feeds up to 15-20 guest. $170

  •  Salmon Lasagna Rolls – Stuffed pasta sheets. Full pan feeds up to 12-15 guest. $225

  •  Turkey Wings – Smothered or Roasted with Peppers and Onions. 15ct $75, 25ct $105, 35ct $145

  •  Braised Oxtails– Our Braised Oxtails are slow cooked until fall off the bone tender, simmering in a rich savory gravy.

         Half pan feeds up to 6–10 guest $160 Full pan feeds up to 15–20 $310

 

**Side Chics**

  •  6 Cheese MacAttack – Baked to golden brown perfection.

 

         Half pan feeds 10-15 guest $85  Full pan feeds 25-30 guest. $150​

  •  Green Beans – Slow cooked and perfectly seasoned with smoked Turkey necks.

         Half pan feeds up to 10-15 guests. $75 Full pan feeds up to 25-30 guest. $130

  •  Roasted Broccoli – Lightly seasoned and roasted.

    ​

         Half pan feeds up to 10-12 guest $55  Full pan feeds up to 15-25 guest.​ $110

  • Sauteed Cabbage – Perfectly seasoned with Peppers, Onions & spices.

        Half feeds up to 10-12 guest $75. Full pan feeds up to 15-25 guest. $140​

  • Collard Greens w/smoked Turkey – Slowly cooked and braised in a flavorful broth.

        Half pan feeds up to 10-12 guest. $75  Full pan feeds up to 15-25 guest. $120​

  • Garlic Mashed Potatoes – Creamy potatoes with garlic butter flavor.

        Half pan feeds up to 10-15 guests. $45 Full pan feeds up to 25-30 guest. $80

  •  Rice– Seasoned, Yellow, Dirty, Pilaf, Cilantro Lime,  White & Brown . 

        Half pan feeds up to​ 10-15 guest $55 Full feeds up to 20-25 guest. $90

  •  Sweet Potato Souffle – Sweet buttery goodness.

        Half pan feeds up to 10-15 guest. $55 Full pan feeds up to 20-25 guest. $100​

  •  Potato Salad – Tangy, sweet, creamy blend tossed with potatoes.

        Half pan feeds up to 10-15 guest. $55 Full pan feeds up to 20-25 guest. $100

**Sweet Thangs**

  •  Banana Pudding – Oldie but goodie classic.

        Half pan feeds up to 10-12 guests. $45 Full pan feeds up to 20-25 guest. $90

  • Biscoff Banana Pudding – A twist on a classic.

      ​

        Half pan feed up to 10-12 guest. $55 Full pan feeds up to 20-25 guest. $110

  • Banana Pudding Strawberry Short Cake – Best of both worlds.

 ​

        Half pan feeds up to 10-12 guest. $65 Full Pan feeds up to 20-25 guest. $125

  • Mini Cupcakes – Assorted flavors in bite-sized form. 2 dozen. $45

**Beverage Baes**

  •  Strawberry Lemonade – Fresh, fruity, and refreshing. $10 per gallon

  •  Arnold Palmer – Half tea, half lemonade — the perfect blend. $10 per gallon

  •  Cucumber Mint Lemonade – Thirst quencher $12 per gallon

IF THERE IS SOMETHING YOU WOULD LIKE AND YOU DO NOT SEE ON HERE, LETS CHAT ABOUT IT!

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